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Traditional Skills: Outdoor Cooking (Ages 13+)

Learn traditional skills from expert guest instructors. Designed for teens and older, these programs offer a space for people to slow down and disconnect  from technology while learning a new skill.

Outdoor Cooking
The focus of this course is how to cook in the woods with little-to-no gear. Join bushcraft instructor George Hedgepeth in this hands-on class where we will learn about fire lays and pot hanging arrangements. There will be quite a variety of food produced in this class, so bring an appetite! $30 resident, $35 nonresident